Tiramisu Layer Cake
Tiramisu Layer Cake

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tiramisu layer cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tiramisu Layer Cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tiramisu Layer Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tiramisu layer cake using 26 ingredients and 29 steps. Here is how you cook that.

The ingredients needed to make Tiramisu Layer Cake:
  1. Get For Cake
  2. Take 8 ounces unsalted butter, at room temperature (2 sticks)
  3. Get 2 1/4 cups cake flout
  4. Make ready 2 teaspoons bakingvpowder
  5. Make ready 1/2 teaspoon salt
  6. Make ready 1 1/2 cups granulated sugar
  7. Make ready 4 large eggs
  8. Get 1 teaspoons vanilla extract
  9. Take 3/4 cup whole milk
  10. Make ready For Filling
  11. Make ready 8 ounces marscapone cheese, at room temperature
  12. Make ready 1 1/2 cup heavy whipping cream
  13. Make ready 1/2 teaspoon coffee extract
  14. Get 2 teaspoons espresso powder
  15. Take 2 teaspoons cocoa powder
  16. Make ready 3/4 cup confectioner's sugar
  17. Take For Frosting
  18. Take 12 ounces butter, at room temperature 2 1/2 sticks)
  19. Prepare 8 ounces marscapone cheese, at room temperature
  20. Make ready 3 1/2 cups confectioner's sugar
  21. Make ready 1 teaspoon coffee extract
  22. Make ready 2 teaspoons vanilla extract
  23. Take 1/4 teaspoon salt
  24. Get For Garnish
  25. Make ready as needed sweetened cocoa powder
  26. Make ready as needed, fresh strawberries
Instructions to make Tiramisu Layer Cake:
  1. Make Cake
  2. Preheat b the oven to 325. Spray 4 - 9 inch cake pans with bakers spray
  3. In a bowl whisk together flour, baking powder and salt
  4. Beat butter and sugar until light and fluffy
  5. Add eggs one at a time and beat beat in add vanilla and coffee extracts
  6. Alternate the flour with the milk milk and mix until blended
  7. Pour intprepared pans and bake 12 to 15 minutes until a toothpick comes out just clean. Cool in pans 10 minutes then cool completely on wire racks
  9. Make Filling
  10. Beat marscapone and coffee extract until smooth
  11. Beat 1 1 1/2 cups cream until it holds soft peaks then fold onto marscapone until blended
  12. Divide batter between 2 bowls. Beat cocoa powder into one bowl
  14. Combine the 1 tablespoon cream with the expresso powder and beat in second bowl
  15. Make Frosting
  16. Beat butter, marscapone, vanilla coffe extract, salt and sugar until light and fluffy
  17. Assemble Cake
  18. Place one cake layer, bottom up on serving plate
  19. Frost with some of the FROSTING
  20. Top with second cake layer, bottom uo
  21. Cover with coffee filling
  22. Top with third cake layer, bottom up
  23. Cover with cocoa filling
  24. Top with last cake layer, bottom up
  25. Frost entire cake with remaining frosting
  26. Sprinkle with the sweetened cocoa powder, garnish with strawberries

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