Oven Baked Pork Loinchops
Oven Baked Pork Loinchops

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oven baked pork loinchops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven Baked Pork Loinchops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Oven Baked Pork Loinchops is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Pork Loinchops:
  1. Make ready Coating
  2. Take 1 cup all purpose flour
  3. Take 1/4 cup dijon mustard
  4. Take 1 large egg
  5. Take 1 teaspoon poultry seasoning
  6. Take 1/2 teaspoon salt
  7. Get 1/2 teaspoon granulated garlic powder
  8. Take 1/2 teaspoon granulated onion powder
  9. Make ready Porkloin
  10. Make ready 2-1/4 pound porkloin boneless
  11. Get 1-1/2 teaspoon salt divided
  12. Get 1 teaspoon ground white pepper divided
  13. Take Finish
  14. Make ready 1 cup Panko breadcrumbs
  15. Prepare 3 tablespoons butter melted
  16. Prepare To taste salt
  17. Make ready 1 tablespoon parsley flakes
  18. Take 1 teaspoon granulated garlic powder
  19. Get 1 teaspoon granulated onion powder
Steps to make Oven Baked Pork Loinchops:
  1. Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
  2. Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
  3. Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
  4. Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!

So that’s going to wrap this up with this special food oven baked pork loinchops recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!