Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, almond saffron kheer. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Almond Saffron Kheer is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Almond Saffron Kheer is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have almond saffron kheer using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Almond Saffron Kheer:
- Make ready 250 gm Almond (Badaam) ground
- Get gms Rice-100
- Prepare gms Sugar-500 gms
- Get 250 g Cream-
- Get 2 kg Milk-
- Take 6 Small cardamom-
- Make ready 1 tbsp Kewra-
- Prepare leaves Saffron(kesar)few
Instructions to make Almond Saffron Kheer:
- Soak rice for 2 hrs and then grind in grinder. Put milk in pan and cook along with ground rice, cardamom, ground almonds,zafran and sugar and cook until thick. Then put Cream and cook little bit more. - Then take it off from heat and put kewra and let it cool. - Serve with silver warq and almond garnishing. —
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