Royal Thandai Kheer
Royal Thandai Kheer

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, royal thandai kheer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Royal Thandai Kheer is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Royal Thandai Kheer is something that I’ve loved my entire life.

Enjoy the festival of colours with festival of ingredients. Thandai Kheer is easy and sure to bring more joy to the Indian Festivity of Holi. #holi #kheer. Everyone likes kheer but this one you will love!

To get started with this recipe, we must prepare a few components. You can cook royal thandai kheer using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Royal Thandai Kheer:
  1. Get 1 1/2 litre Full fat Milk
  2. Get 1 tbsp Rice
  3. Make ready 1 tbsp Sugar
  4. Prepare 4 tbsp Roohafza syrup
  5. Take For Thandai Masala
  6. Make ready 5-6 Almond
  7. Make ready 1 tsp Melon seeds
  8. Get 1/2 tsp White pepper powder
  9. Take 8-10 fresh rose petals
  10. Get 3-4 cashewnuts
  11. Make ready 4 cardamom
  12. Make ready 1/8 tsp Nutmeg
  13. Make ready 1 tbsp Fennel seeds
  14. Take 1/2 tsp Poppy seeds
  15. Prepare 1/2 tsp Kewra water
  16. Take 8-10 pistachios
  17. Make ready For Rose balls
  18. Make ready 1/2 cup desicated coconut
  19. Make ready 1 tsp roohafza
  20. Take As needed Rose and rose petals for garnishing

Thandai recipe with step by step photos and video - This is an easy recipe of refreshing thandai drink for the Holi festival. It is a traditional drink, popular in the northern parts of India. Its made with a mix of. Thandai Kheer Recipe By Food Fusion (Ramzan Special).

Steps to make Royal Thandai Kheer:
  1. Wash rice and add pinch ghee mix well and keep it a side for 5-10min. Without water.
  2. Boil Milk and add rice stir and cook till rice merjed with milk. Stir cont. Add sugar. stir and cook for 5min. Mix well. Turn off flame. Transfer in another vessel. Let it cool on room temp.
  3. For Thandai Masala:- soak Almond and pistachio for 1/2hr. And peel remove skin. Take amixie jar mix almond cashewnuts white pepper soaked poppy seeds melon seeds cardamom fennel seeds nutmeg and churn make a fine powder.
  4. Now add rooh hafza kewra water fresh rose petals in a milk and blend with blender. Put in a freeze 4-5hrs.
  5. For rose balls:-Mix desicated coconut and rooh hafza and make a balls.
  6. Now Take a serving bowl pour Royal Thandai Kheer and garnish with chopped rose petals chopped pistachio and coconut rose balls. Delicious Healthy Royal Thandai Kheer is ready to serve.

Thandai Flavoured Rice Kheer Recipe. · Give this Thandai Flavored Rice Kheer Recipe a try. It is a delicious Indian dessert made from rice, milk and flavored with Thandai Masala perfect for parties. Homemade Thandai Powder is great to flavor milk or desserts! Thandai Powder is a versatile masala powder that you easily make at home. With the flavors of cardamom, saffron, rose and loaded. thandai recipe a very popular drink in north India.thandai is made during mahasivarathri and holi.this thandai recipe is very easy to make with available ingredients in your kitchen.

So that is going to wrap it up with this exceptional food royal thandai kheer recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!