Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, masala bhindi sabzi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Masala Bhindi Sabzi is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Masala Bhindi Sabzi is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have masala bhindi sabzi using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Masala Bhindi Sabzi:
- Get 500 gm Bhindi(Lady finger) cut in to 1-inch pieces
- Take 3 tbsp Oil-3-tbsp
- Prepare 1/2 tsp Hing
- Take 1/2 tbsp Haldi / turmeric powder
- Take 4-5 cloves Chopped garlic
- Take 2 tbsp Rosted besan
- Make ready 1 tbsp Red chilli powder
- Take 1 tbsp Coriander powder
- Prepare 1 tbsp Roasted peanut powder
- Prepare 1/2 tbsp Amchur powder
- Prepare as needed coriander leaves
Instructions to make Masala Bhindi Sabzi:
- Heat oil in a pan add hing, chopped garlic, haldi powder, salt, and add bhindi. Mix well
- Cover and cook, stirring occasionally, till the bhindi are completely cooked
- Add 2-tbsp roasted besan, red chilli powder, Coriander power, haldi powder, roasted peanut powder, amchur powder and Coriander leaves
- Take the pan off the heat and mix well
- Serve hot with rotis
- Enjoy
- Thanks
So that is going to wrap this up for this exceptional food masala bhindi sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
