Frozen chicken tray bake
Frozen chicken tray bake

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, frozen chicken tray bake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Frozen chicken tray bake is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Frozen chicken tray bake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have frozen chicken tray bake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Frozen chicken tray bake:
  1. Make ready 1 tbsp kosher salt
  2. Make ready 1/2 tbsp ground black pepper
  3. Make ready 1 tbsp Italian seasoning
  4. Take 1/2 tsp hot paprika
  5. Make ready 1/2 tbsp sage
  6. Take 4 chicken leg quarters, bone-in and skin-on
  7. Take Extra virgin olive oil
  8. Make ready 2 medium carrots, peeled and cut into 1/4 in. slices
  9. Make ready 1 cup frozen peas
Steps to make Frozen chicken tray bake:
  1. Combine the salt, pepper, Italian seasoning, paprika and sage in a small bowl. Pull the frozen chicken pieces apart and rub them down with olive oil, then sprinkle on the seasoning mix until each quarter is well covered.
  2. Put the chicken in a baking tray and cover with foil, then put it in an oven set to 350 F (no need to preheat). Bake for 1 hour 15 minutes.
  3. Take off the foil and continue baking the chicken uncovered for 30 minutes.
  4. Remove the chicken to a plate. Add the carrots and peas to the tray and toss them in the drippings. Scrape up any chicken bits stuck to the tray. Spread the veg into a single layer and lay the chicken quarters on top. Put it back in the oven for a final 30 minutes, then serve.

So that’s going to wrap it up with this special food frozen chicken tray bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!