Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soft white chocolate chip pumpkin drop cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft White Chocolate Chip Pumpkin Drop Cookies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Soft White Chocolate Chip Pumpkin Drop Cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook soft white chocolate chip pumpkin drop cookies using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Soft White Chocolate Chip Pumpkin Drop Cookies:
- Get 3 cup all purpose flour
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp salt
- Prepare 3/4 tbsp pumpkin spice or to taste, I like a lot
- Get 2 sticks room temp butter
- Prepare 1 cup sugar
- Take 2 large eggs
- Prepare 1 tsp vanilla extract
- Take 15 oz can of pumkin puree
- Prepare 2 cup white chocolate chips
- Prepare 1 packages cream cheese icing
- Get 1 sprinkles
Steps to make Soft White Chocolate Chip Pumpkin Drop Cookies:
- Preheat oven 350°F
- In mixing bowl sift together your dry ingredients. .flour, baking powder, salt, spices
- In separate large mixing bowl cream together your butter and sugar, then add your eggs and vanilla and pumpkin and mix until blended
- Slowly add your dry ingredients into your wet ingredients about a cup at a time until well blended
- Stir in your white chocolate chips
- On a parchment lined baking pan drop cookies about 1 1/2 tablespoons per cookie and flatten it out a little, these don't spread much
- Bake at 350* my cookies took about 13 minutes per dozen I put in so just keep checking on them until they are slightly golden on top and are done all the way through
- Once they are cooled slather some cream cheese icing on top and dash on some sprinkles
So that’s going to wrap it up with this exceptional food soft white chocolate chip pumpkin drop cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
