Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken chow mein. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Chow Mein is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Chow Mein is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken chow mein using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Chow Mein:
- Take sesame oil
- Prepare chicken breasts cut into strips
- Make ready Scallions chopped at an angle
- Prepare red and 1/2 green pepper chopped into thin strips
- Make ready Onion cut into thin strips
- Get Garlic cloves chopped
- Get grated fresh ginger
- Prepare chilli flakes
- Take egg noodles
- Prepare Chow mein sauce ingredients
- Take cornflour
- Make ready light soy sauce
- Take Ket jap Manis
- Get Oyster Sauce
- Make ready sesame oil
- Prepare white or red wine vinegar
- Get caster sugar
- Take Season with salt and pepper
Steps to make Chicken Chow Mein:
- Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
- Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
- Add peppers and onions and stir fry with chicken.
- Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.
So that is going to wrap it up with this exceptional food chicken chow mein recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!