Mohan thal mithai
Mohan thal mithai

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mohan thal mithai. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mohan thal mithai is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Mohan thal mithai is something that I have loved my whole life.

Mohanthal is a traditional Gujarati mithai with the rich flavour and Aside from traditional gujarati mohanthal, check our collection of traditional Indian mithai recipes from coconut. - Mohanthal Mohanthal is a traditional mithai with the rich flavour and melt-in-the-mouth texture of ghee-roasted besan. Rose water and spices like cardamom and saffron give the sweet an enticing. Mohan Thal is perfect for all sweet lovers.

To get started with this recipe, we must prepare a few components. You can cook mohan thal mithai using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mohan thal mithai:
  1. Make ready 200 g gram flour
  2. Take 2 tbsp ghee
  3. Get 1 tbsp milk
  4. Get 1 cup sugar
  5. Prepare 2 cup water

Mohanthal Gujrati Homemade Mithai Recipe in Urdu Hindi - RKK Ye hai meri recipe mohanthal ki umeed hai aapko pasand. Mohanthal is a traditional mithai (Sweet) from Gujarat. Chef Ajay Chopra shares the recipe for this sweet made with gram flour. This mithai has outstanding flavours. how to make traditional mohanthal recipe with step by step photo/video. besan based fudge or dessert or indian sweet recipe from gujarati, rajasthani cusine. mohanthal is a popular gujarati sweet that is often prepared during Diwali. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this.

Instructions to make Mohan thal mithai:
  1. Took gram flour add ghee and knead well
  2. After kneading add little amount of milk..And knead it again.
  3. After that took a pan add ghee..
  4. Add your gram flour batter and stir continuously…
  5. When ur flour essence will change..
  6. Add sugar syrup and stir continuously…All batter and syrup mixed together and made a smooth texture..
  7. After that pour a mixture to a greasing tin..And put the mixture into freeze..For 2 hours..
  8. After that u can cut this yummy sweets and I used this silver barq for presentation

Mohan Thal (Mohanthal) is like a gram flour fudge with a touch of cardamom flavor and topped with sliced almonds. Mohan Thal can be served as a dessert or served with a cup of chai tea. Motichoor Laddoo - Desi Ghee Mithai. Eat Therapy by Astha Gaur поделился(-ась) публикацией в Instagram : "Moong Thal😍😍 💭Moong Thal or Mohan Thal is a traditional mithai with the rich flavour and melt-in-…" • Mohanthal is a traditional Indian sweet especially famous in the state of Gujarat. Mohan Thal is popular festival sweet.

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