Black Beans Pork Ribs Stewed
Black Beans Pork Ribs Stewed

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black beans pork ribs stewed. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Black Beans Pork Ribs Stewed is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Black Beans Pork Ribs Stewed is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook black beans pork ribs stewed using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Black Beans Pork Ribs Stewed:
  1. Get 2 pork ribs
  2. Prepare 2 tbsp canned black bean
  3. Take 3 ginger (smashed)
  4. Take 5 garlic (smashed)
  5. Take 2 red chillies
  6. Get 2 tbsp soy sauce
  7. Get 2 tbsp shaoxing wine
  8. Prepare 2 tsp sesame oil
  9. Get Salt, pepper, & sugar
  10. Prepare Cooking oil
Instructions to make Black Beans Pork Ribs Stewed:
  1. Heat the oil, pan fry the pork ribs. Leave aside.
  2. Heat the oil, garlic, ginger, red chillies and the black beans until it fragrants.
  3. Then, put the pork ribs back in the pan, and add some water. Boil until its tender. Or might be steamed as well.

So that’s going to wrap this up for this special food black beans pork ribs stewed recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!