Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, vege mexican bean wraps. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vege Mexican bean wraps is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Vege Mexican bean wraps is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook vege mexican bean wraps using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vege Mexican bean wraps:
- Take 1/2 onion chopped
- Make ready 1/2 red pepper (capsicum) chopped
- Make ready 30 g cheddar cheese, grated
- Take Evoo
- Prepare Small clove garlic, minced
- Prepare 1/2 tsp chilli powder
- Take Teaspoon tomato purée
- Make ready 200 g tinned tomatoes
- Take 200 g black beans
- Get 3 large flour tortillas
- Get Optional mixed salad
- Take Bunch coriander
Steps to make Vege Mexican bean wraps:
- Chop onion and pepper and grate cheese. Fry onion gently for 10 mins.
- Preheat oven 180C/350F. Add to pan crushed garlic and chilli powder, then tomato purée, tomatoes and drained beans. Cook for a further 10 minutes until softened and reduced. Season.
- While beans are cooking, fry off the pepper until soft then add half the cooked bean mix to it. Use a potato masher on the remaining bean mix and smash to smooth sauce/ paste.
- Spread paste over tortillas. Add bean mix and cheese and coriander. Roll up.
- Put rolled tortillas in greased baking tray in oven for 5-10 mins until golden. Option to serve with salad dressed in oil and vinegar.
So that’s going to wrap it up with this special food vege mexican bean wraps recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!