Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach noodle stir fry *vegetarian. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Make ready 300 gr fresh spinach noodle
- Prepare 1/2 red onion
- Prepare 3 garlic cloves
- Make ready 2 carrots
- Get 100 gr cabbage
- Prepare 1 bunch bokcoy
- Get 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1 tbsp cooking oil
- Get 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up for this exceptional food spinach noodle stir fry *vegetarian recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
