Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red kidney beans with vegetables. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Red Kidney Beans with Vegetables is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Red Kidney Beans with Vegetables is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have red kidney beans with vegetables using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red Kidney Beans with Vegetables:
- Take 1 onion
- Take 2 carrots
- Prepare 2 zucchini
- Get 2 potatoes
- Take 2 tomatoes
- Take 1 bell pepper (orange or red)
- Get 1 green pepper
- Get 800 gr red kidney beans (ready to eat)
- Make ready Salt, seasoning, garlic
Instructions to make Red Kidney Beans with Vegetables:
- Cut the onion, carrots, zucchini, peppers and potatoes in cubes. Grate the tomatoes, throw the peel. Start cooking with the onion, with heat medium to low.
- Every 2-3 minutes add a different vegetable finishing with tomatoes and potatoes.
- Add the red kidney beans.
- Add 400ml hot water. Add salt, garlic and seasoning (at your taste). Mix well. Leave at low heat for 30-40 minutes mixing every 10-15 minutes. Don't let dry. If necessary add more hot water. And…ready to enjoy. Delicious and nutritious 😊
So that’s going to wrap it up for this exceptional food red kidney beans with vegetables recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
