Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aachari bhindi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Aachari Bhindi is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Aachari Bhindi is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have aachari bhindi using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aachari Bhindi:
- Get 250 gm Lady Finger
- Make ready 1 tbsp Coriander Powder
- Make ready 1 tbsp Kashmiri Red chilli Powder
- Make ready 1/2 tbsp Turmeric Powder
- Take 1 tbsp Cumin Powder
- Prepare 1/2 tbsp Gram Masala
- Prepare 1/2 tbsp Chat Masala
- Get 1/2 tbsp Dry Mango Powder
- Make ready 2 tbsp Kitchen King Masala
- Get to taste Salt
- Get Pinch asafetida
- Prepare 1 tbsp oil
- Get For Frying
- Make ready 2 tbsp Mustard Oil
- Make ready 1 tsp Cumin seed
- Get 1 tsp Fenugreek seed
- Take 1 tsp Black seed (kalungi)
Instructions to make Aachari Bhindi:
- Wash the lady finger, and slit it.
- In a bowl take all spices, mix it. Now add 1tbsp oil and mix it.
- Now fill this mixture in lady fingers.
- Heat mustard oil in a pan, add cumin, fenugreek and black seeds.
- As seeds start crackling, add lady fingers. Mix it well. Cover it and cook it 8-10 min at low flame.
- Stir it in 2-3 interval. Check it if lady finger is soft, off the flame.
So that’s going to wrap it up with this special food aachari bhindi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
