Penne Arrabiata
Penne Arrabiata

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, penne arrabiata. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Penne Arrabiata is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Penne Arrabiata is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook penne arrabiata using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Penne Arrabiata:
  1. Make ready 1 small White Onion (finely chopped)
  2. Prepare 2 Dried Red Chilies (De-seeded and finely chopped)
  3. Get 2 large Chicken Breasts, Boneless and Skinless (sliced, optional)
  4. Get 2 Garlic Cloves (crushed)
  5. Take 3 tbsp Extra Virgin Olive Oil
  6. Prepare 2 can 400 g Peeled Plum Tomatoes (chopped)
  7. Prepare 2 tbsp Tomato Puree
  8. Take 4 Basil Leaves (or 1/4 tsp Dried Basil; to taste)
  9. Make ready 1 Freshly Ground Black Pepper (to taste)
  10. Make ready 1 tbsp Salt
  11. Make ready 225 grams Penne Rigate Pasta
Instructions to make Penne Arrabiata:
  1. Heat the olive oil in a large pan on medium-low heat.
  2. Add the onion.
  3. Add the garlic.
  4. Add the chili.
  5. Cook until the onion, garlic, and chillies are softened, stirring occasionally.
  6. OPTIONAL: Add the sliced chicken breast, cook until done.
  7. Add the chopped tomatoes.
  8. Add the tomato puree.
  9. Add the salt and pepper.
  10. Add half the basil leaves, roughly torn. (or the dried basil)
  11. Simmer for 15 to 20 minutes. While sauce is cooking, cook the Penne Rigate. In 15 minutes, it will be cooked to "Al Dente" perfection.
  12. In a large bowl or pot, mix/toss the sauce and pasta until it's well coated. Or put the pasta on the plate and spoon the sauce over it.
  13. Serve immediately.

So that’s going to wrap it up for this special food penne arrabiata recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!