Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, salmon fish steak with fresh salad and lemon sauce. #mycookbook. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Salmon fish steak with fresh salad and lemon sauce. #mycookbook is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Salmon fish steak with fresh salad and lemon sauce. #mycookbook is something that I’ve loved my whole life.
Hi guys! ♡ Salmon is one of my favorite foods! Pan-seared, fried, curried, baked, jerked - you name it - I love 'em all! Today, I'm sharing one of my fave.
To get started with this recipe, we have to first prepare a few components. You can have salmon fish steak with fresh salad and lemon sauce. #mycookbook using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:
- Take Fish stake
- Take 1 salmon steak
- Make ready 50 g butter
- Get 5 cloves garlic
- Get Salt pepper
- Make ready Apple vinegar
- Get Olive oil
- Get Paprika
- Take Sauce
- Take 1 lemon juice
- Take 2 tbs olive oil
- Make ready 2 smashed cloves of garlic
- Get Salad
- Make ready 1 diced onion
- Prepare 1 diced tomato
- Make ready 1 Lemon juice
- Get 2 tbs olive oil
- Make ready Salt
- Make ready Parsley
As with any fish, buy the best salmon you can find and afford. For more information about best practices for buying salmon, take a look at the Monterey Bay When the salmon flakes easily with a fork, it's ready. If you like, you can use an instant read thermometer to check the fish for doneness. Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter.
Steps to make Salmon fish steak with fresh salad and lemon sauce. #mycookbook:
- Wash the steak, dry it, then salt it, let the steak in the oil and the vinegar for quite enough time (20 minutes)
- Put some butter in a hot pan, let the butter get hot enough then start cooking your steak, add the garlic. Let the steak cook for about 5 minutes for each side. (Don't forget to wash the steak with the melted butter while cooking)
- Prepare your salad with mixed the salad ingredients all together.
- Also, Prepare the sauce by mixing sauce ingredients all together. (It is such simple as it looks)
- Start plating, you can dress the plate with parsley and grilled garlic. Also, you can add some of the oil left in the pan. And you're done.
It's a delicious dish that is also very easy to make! And if you choose to use a coarser salt (such as kosher salt), you can use a little more of it. Dried sage: Make sure it's fresh! Layer sliced lemons and fresh herbs at the bottom of a baking dish. In our photos, we've used fresh dill, but.
So that is going to wrap it up with this special food salmon fish steak with fresh salad and lemon sauce. #mycookbook recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
