Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato and peach slow cooker desert or pie filling. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet potato and peach slow cooker desert or pie filling is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sweet potato and peach slow cooker desert or pie filling is something which I’ve loved my whole life.
This slow-cooker version of sweet potato casserole is a problem solver! During holiday dinner time, oven space becomes especially precious. You might be juggling turkey and pies, with no room for your favorite sweet potato side dish.
To begin with this recipe, we must prepare a few components. You can cook sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:
- Get 3 large peaches
- Make ready 3 sweet potatoes
- Take 2 tablespoons Cinnamon
- Get 3 tablespoons brown sugar
- Take Cloves two pinches
- Get Pumpkin allspice
- Get 1 stick butter
- Take Half a cup of Allmond milk
- Make ready 1 splash vanilla extract
- Make ready 1 pinch ginger ground
If you'd rather use a different fruit, you can substitute peach or other pie filling for. Pressure cooker sweet potatoes come out perfectly every time; use them for lunches or weeknight dinners. We eat lots of sweet potato recipes around A little skeptical, we threw in the raw sweet potatoes…and poof! Out came perfectly moist sweet potatoes with little effort and faster than an oven!
Steps to make Sweet potato and peach slow cooker desert or pie filling:
- Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
- You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie
Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne. Place the lid on the slow cooker and cook. Put peach pie filling in slow cooker.
So that is going to wrap it up with this special food sweet potato and peach slow cooker desert or pie filling recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
