Slow Cook Southern Green Beans
Slow Cook Southern Green Beans

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cook southern green beans. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cook Southern Green Beans is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Slow Cook Southern Green Beans is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cook southern green beans using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cook Southern Green Beans:
  1. Prepare 2 Pounds Green Beans (trimmed, cut in half)
  2. Get 8 Ounces Tomato Sauce (or 1 Pint of stewed fresh Grape Tomatoes)
  3. Get 3 Cups Chicken Broth
  4. Get 6 Rashers Thick Cut Bacon
  5. Get 1 Onion (radially sliced)
  6. Make ready 3 Cloves Garlic (minced fine, or smashed to fish out later)
  7. Take Shot Worcestershire Sauce
  8. Prepare To Taste: Salt, Pepper, Cayenne, Curry Powder, Cumin
Instructions to make Slow Cook Southern Green Beans:
  1. (Make sure your pot is large enough for all of your green beans) (They will cook down, but at first it will be pretty bulky)
  2. In a large pan with fairly high sides (you could totally just use a stockpot or saucepan) bring your bacon to medium-medium high heat. Cook until almost completely crisp. We really just want the fat. (PRO-TIP: Add a splash of water to your bacon at the beginning to raise your yield of bacon fat)
  3. Once the bacon is just short of crispy, add your onion, turn the heat down to medium-medium low and sautee for what will seem like way too long. (20 minutes?) After that, add your garlic, sautee, then add the tomato product.
  4. Add your Green Beans to the pan, toss to combine, and let soften slightly (I mean SLIGHTLY)
  5. Pour the 3 cups of chicken broth into the pan with the beans as well as the Worcestershire sauce and all seasonings, stir to combine. Maintain a slight simmer for about 2 hours. The whole time, just poke the beans and stir them into the liquid.
  6. (PRO-TIP) Be careful with any additional salt, the bacon is already pretty salty.

So that is going to wrap this up for this special food slow cook southern green beans recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!