Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vanilla cake (using veg. oil). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vanilla Cake (using veg. oil) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vanilla Cake (using veg. oil) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook vanilla cake (using veg. oil) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Cake (using veg. oil):
- Make ready 1 1/2 cup flour
- Make ready 1 cup sugar
- Prepare 1 3/4 tspn baking powder
- Take 2 eggs
- Take 1 tspn vanilla flavor
- Take 1/2 cup milk
- Make ready 1/2 cup veg. oil
Steps to make Vanilla Cake (using veg. oil):
- Using a hand mixer, beat 2 eggs in a bowl until fluffy.
- Add sugar and oil, beat them again until creamy.
- Mix the flour with baking powder, add to the mixture and mix them well.
- Add in the milk little by little until everything is combined.
- Preheat oven to 180 degree celsius, use a baking pan of your choice and pour the batter in it.
- Put it in the oven and bake for about 20mins. Let it cool before taking out of the pan. Use a toothpick to check whether the cake is ready, insert the toothpick at the center of the cake. If it comes out clean then the cake is ready.
So that is going to wrap it up for this exceptional food vanilla cake (using veg. oil) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
