Open Cheese Masala Dosa
Open Cheese Masala Dosa

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, open cheese masala dosa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Open Cheese Masala Dosa is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Open Cheese Masala Dosa is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook open cheese masala dosa using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Open Cheese Masala Dosa:
  1. Prepare 2 Cup Idli rice
  2. Take 3/4 Cup Urad Dal
  3. Make ready 1 Cup cooked rice
  4. Prepare to taste salt
  5. Prepare Aloo Masala
  6. Get 4 Big Potatoes
  7. Prepare 1 onion
  8. Take 3 Green Chillies
  9. Make ready 1 small inch Ginger finely chopped
  10. Make ready 1 Tomato
  11. Take leaves Curry
  12. Take 1 tsp Mustard
  13. Prepare 1 tsp urad /channa dal
  14. Get oil
  15. Prepare to taste Salt
  16. Take Turmeric powder
  17. Take 2 tsp Lemon Juice
  18. Make ready leaves Coriander
  19. Make ready Cheese
  20. Make ready 100 gm Paneer
Instructions to make Open Cheese Masala Dosa:
  1. For Idli / Dosa batter i use same jus grind everything and ferment.
  2. For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion sauté till soft.
  3. Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft.
  4. Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves.
  5. Once you make dosa spread masala and top it with cheese and cover with lid till it melts.

So that’s going to wrap this up with this special food open cheese masala dosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!