Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, best lemon chicken ever. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Best Lemon Chicken Ever is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Best Lemon Chicken Ever is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook best lemon chicken ever using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Best Lemon Chicken Ever:
- Take 12 cleaned and trimmed chicken thighs (skin on, bone in)
- Prepare 1/2 tsp coarse salt
- Make ready 1 freshly ground black pepper
- Prepare 1/2 cup olive oil, extra virgin
- Make ready 1 1/2 cup fresh lemon juice
- Get 2 tbsp red wine vinegar
- Take 8 garlic cloves, minced
- Get 1 tsp red pepper flakes
- Make ready 2 tbsp dried oregano
- Make ready 1/4 cup chopped parsley, optional
- Make ready 1 baguette, sliced into 1 in. rounds
Instructions to make Best Lemon Chicken Ever:
- Preheat oven to 425. Rinse chicken and pat dry. Sprinkle with salt and pepper. Place skin side up in a large baking dish or sheet pan.
- Whisk olive oil slowly into lemon juice, creating an emulsion. Add vinegar, garlic, red pepper and oregano; whisk well.
- Bake for 35 min. Remove from oven. Remove chicken to a platter and drain liquid from pan. Return chicken to pan and pour lemon sauce over top. Return to oven and bake 15 min. Serve chicken with sauce and bread on the side for dipping.
So that’s going to wrap it up with this exceptional food best lemon chicken ever recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!