Simmered in Sauerkraut
Simmered in Sauerkraut

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simmered in sauerkraut. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simmered Sauerkraut recipe: Try this Simmered Sauerkraut recipe, or contribute your own. I've never used sauerkraut before, so i'm lost as to what to do. I know how to simmer, but do I use water.

Simmered in Sauerkraut is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Simmered in Sauerkraut is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook simmered in sauerkraut using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Simmered in Sauerkraut:
  1. Get The beginning——————-
  2. Get 1 glug of apple cider vinegar
  3. Prepare 1 medium onion
  4. Make ready 2 ounce bacon
  5. Make ready 1 pound ground sirloin
  6. Get 1 teaspoon smoked paprika
  7. Take To taste kosher salt
  8. Get To taste ground black pepper
  9. Make ready 1/2 teaspoon granulated garlic powder
  10. Get The Middle———————
  11. Prepare 1 medium gala apple
  12. Take 1 medium Granny Smith Apple
  13. Make ready 29 ounces sauerkraut
  14. Make ready The End———————–
  15. Get 1 pound hotdogs

This recipe for sauerkraut soup is hearty, delicious and simple to make. There are a plethora of recipes for sauerkraut soup originating from pretty much every Eastern European country. Fermentation signs for sauerkraut to monitor and tweak. Place Your Jar of Fermenting Sauerkraut in a Shallow Bowl.

Instructions to make Simmered in Sauerkraut:
  1. Dice the onion. Slice the bacon. Wash the apples peel and dice into bite sized pieces.
  2. Sauté the bacon in a pan.
  3. When it starts to render add the onion.
  4. When the onion is translucent add the ground sirloin and vinegar. Season with the salt, pepper, garlic, and smoked paprika.
  5. Brown the sirloin. When mostly browned add the sauerkraut and cover, this will produce more juices.
  6. Stir well then add the apples and mix well.
  7. Slice the hotdogs.
  8. When the sirloin and sauerkraut has simmered for 12 minutes. Add the hotdogs.
  9. Simmer for 12 minutes covered.
  10. Let rest 7 minutes covered and serve.
  11. I hope you enjoy!!

I start off simmering the sauerkraut, water and Hungarian paprika in a large pot. From that point, you're prepping and browning the pork and veggies. Everything gets mixed into the pot of sauerkraut. The German Sauerkraut Recipe has many ways of preparation. In America, German Sauerkraut is often thought of as a condiment on top of hot dogs or bratwurst.

So that is going to wrap this up for this special food simmered in sauerkraut recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!