Mexican Stir Fry Dhokla
Mexican Stir Fry Dhokla

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mexican stir fry dhokla. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Stir Fry Dhokla is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mexican Stir Fry Dhokla is something that I have loved my whole life. They’re nice and they look fantastic.

If you can't find Mexican seasoned Chili Powder, add some Sazon. Serve with a guacamole salad and your set! You will love this Mexican stir fry recipe from Mexicali Fresh Mex Restaurant.

To get started with this recipe, we have to prepare a few components. You can have mexican stir fry dhokla using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Stir Fry Dhokla:
  1. Make ready For Dhokla ingredients​ :-
  2. Make ready 1 cup Dhokla Batter
  3. Make ready 2-3 tbsp Salsa
  4. Take 1 big green Capsicum finely chopped
  5. Make ready 1/2 tsp green Chilli finely chopped
  6. Prepare 1 tbsp boiled Rajma
  7. Take 1 tbsp finely chopped onion
  8. Get 1 tbsp finely chopped coriander
  9. Prepare 1 tsp chilli flakes
  10. Make ready 1 tsp garlic paste
  11. Make ready As per taste Salt
  12. Take 1 tbsp oil
  13. Take 1/2 tsp fruit salt
  14. Get as needed Cheese & chilli flakes
  15. Prepare For Stir fried ingredients:-
  16. Take 1 tsp oil
  17. Make ready 3 Garlic pods sliced long
  18. Make ready 1/2 cup Onion sliced long
  19. Prepare 1/2 cup carrot sliced long
  20. Get 1/2 cup capsicum sliced long
  21. Make ready 1/4 tsp chilli flakes
  22. Prepare 1/4 cup boiled Rajma
  23. Get 1/2 cup tomato sliced long
  24. Prepare 1/2 tsp red chilli sauce
  25. Make ready 1/2 cup salsa
  26. Take 1/2 tsp coriander finely chopped
  27. Make ready 1/2 tsp spring onion leaves finely chopped
  28. Take as needed Cheese

Stir in the water, tomato puree, chili powder, chicken cube, salt and cayenne. If you can't find Mexican seasoned Chili Powder,add some Sazon. Return reserved chicken to the skillet. Add broth mixture, beans, and salt.

Instructions to make Mexican Stir Fry Dhokla:
  1. Add salsa in dhokla batter & mix well - Now add green Chilli, capsicum, boiled rajma, onion, coriander, chilli flakes, garlic paste, salt,oil, fruit salt & mix well.
  2. Fill in cupcake mould up to 3/4-level, sprinkle chilli flakes & grated cheese on top and steam in dhokla stand for 10- minutes on high flame.
  3. Cool dhokla and cut into 4-pieces. Now saute dhokla with little oil in pan and keep aside.
  4. Heat oil in a pan and add garlic, onion and stir for a while.
  5. Add carrot, green capsicum, chilli flakes, rajma and cook for 2-3 minutes.
  6. Now add tomatoes, red chilli sauce, salsa and mix well and add dhokla,mix properly add coriander, onion leaves and turn off gas.
  7. Serve ready Mexican Dhokla in a plate garnish with chopped spring onion and grated cheese.

Good food from all parts of the world. Stir in all remaining ingredients, breaking up tomatoes. Remove from heat and cool the filling to room temperature. I am completely obsessed with broccoli slaw stir-frys for lunch. But, today I changed it up and seasoned it Mexican style.

So that’s going to wrap it up with this special food mexican stir fry dhokla recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!