Quick and Easy Potato Gratin
Quick and Easy Potato Gratin

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and easy potato gratin. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Potato Gratin is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Quick and Easy Potato Gratin is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quick and easy potato gratin using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Potato Gratin:
  1. Make ready 2 large-sized Potatoes
  2. Make ready 300 ml Milk (or soy milk)
  3. Take 1 Soup stock cube
  4. Make ready 1 pinch Salt
  5. Prepare 1 dash Pepper
  6. Get 1 tbsp Butter (or margarine)
  7. Make ready 1 tbsp White flour
  8. Prepare 1 Grated cheese (melting type)
Steps to make Quick and Easy Potato Gratin:
  1. Peel the potatoes and slice them into 2 mm thick slices (you can slice the potatoes with the peeler too). Preheat the oven (a toaster oven is OK too).
  2. Add the potatoes to a microwaveable dish and cover them with water. Wrap the dish with plastic wrap and microwave it for about 5 minutes.
  3. Open the plastic wrap a little and drain the water. (The dish is very hot. Use oven mitts or a towel to handle it.)
  4. While the potato is in the microwave, melt the butter (or margarine) in a skillet over low heat. Add the flour and sauté it.
  5. Pour in the milk (or soy milk) and soup stock cube. Dissolve the soup stock and season the mixture with salt and pepper.
  6. Once the sauce is well mixed, check the taste and adjust it with salt. If you're satisfied with the taste of the white sauce, add the potatoes and coat them with the sauce.
  7. Mix them in evenly and turn off the heat.
  8. Transfer the ingredients into a gratin (casserole) dish and top it with the grated cheese. Bake the gratin in a 200℃ oven for about 10 minutes. If you're using a toaster oven, bake until golden brown.
  9. Garnish it with some parsley if you like and enjoy.

So that’s going to wrap this up with this exceptional food quick and easy potato gratin recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!