No Eggs, Oil, Dairy, Sugar: Raisin Bars
No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, no eggs, oil, dairy, sugar: raisin bars. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

I love these bars straight from the freezer. Because of the high natural sugar content in the dates, they don't freeze solid so they're a bit hard but still chewy. No bake oatmeal peanut butter raisin bar is a perfect protein rich energy bar.

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Take 100 grams ☆Whole wheat cake four (or cake flour)
  2. Make ready 30 grams ☆Almond flour
  3. Get 20 grams ☆Ground white sesame seeds
  4. Get 1/4 tsp ☆Bicarbonate of soda (baking soda)
  5. Get 4 pinch ☆Salt
  6. Take 50 ml 100% apple juice (or water)
  7. Prepare 1/2 tsp Apple vinegar (or lemon juice or regular vinegar)
  8. Get 120 grams California raisins

They're chewy, they're fudgy, they're peanut buttery, and they're sweet. These oatmeal raisin cookies do not have any sugar or sugar substitute. Perfect for children, they can eat as many as they want. In a medium bowl, stir together the flour and baking soda.

Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃.
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk.
  3. Combine the apple vinegar and apple juice.
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula.
  5. Fold in the raisins.
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.)
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating.

Stir in the vanilla, eggs and the apple mixture until well blended. Moist and Chewy low fat granola bars loaded with oats, chocolate chips, raisins and pecans in every bite. Perfect for breakfast or an afternoon snack. For this Thai Sweet Chili Glazed Salmon I use Birds Eye pepper, fish sauce, palm sugar, lime, water and tamarind paste for the marinade. This scrumptious recipe for No-bake Chewy Fruit and Nut Bars is like a cross between Rice Krispies Treats and Italian panforte (fruitcake).

So that is going to wrap this up for this exceptional food no eggs, oil, dairy, sugar: raisin bars recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!