Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan instant rice & beans. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Instant Rice & Beans is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Vegan Instant Rice & Beans is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Instant Rice & Beans:
- Take 1/2 Can Pinto Beans (Drained)
- Prepare 1/2 Can Diced Tomatoes (Drained)
- Get 2 Cups Vegtable Broth
- Prepare 2 Cups Instant Rice
- Take 1/2 Tb Cumin
- Take 1/2 Tb Onion Powder
- Prepare 1/2 Tb Garlic Powder
- Prepare 1/2 Tsp Salt
- Take 1/2 Tsp Pepper
- Make ready 1 Tsp Peprika
- Prepare 1 Tb Olive oil or Vegtable Oil
- Take 1/4 Onion Chopped
- Make ready 2 Cloves Crushed Garlic
Steps to make Vegan Instant Rice & Beans:
- Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
- Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
- Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.
So that is going to wrap this up with this exceptional food vegan instant rice & beans recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!