Momma's Best Meatloaf
Momma's Best Meatloaf

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, momma's best meatloaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Momma's Best Meatloaf is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Momma's Best Meatloaf is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook momma's best meatloaf using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Momma's Best Meatloaf:
  1. Make ready 1 packages Ritz crackers
  2. Get 1 lb ground lean beef
  3. Get 1/2 Bell pepper, chopped
  4. Get 1/2 onion, diced
  5. Prepare 1 can Diced tomatoes, drained
  6. Make ready 1 salt & pepper to taste
  7. Make ready 2 eggs
  8. Take 2 tsp mustard
Instructions to make Momma's Best Meatloaf:
  1. Preheat oven to 350°.
  2. In a large mixing bowl, crush crackers with a potato masher.
  3. Add beef and stir.
  4. Add bell pepper, onion, & tomato. Stir.
  5. Add salt, pepper, eggs, & mustard. Mix well.
  6. Shape mixture into a loaf pan or 3-4 quart dish & cover with foil.
  7. Cook at 350° for 1 hour or until well done. (IMPORTANT: To avoid a dirty oven, make sure there is a cookie sheet or tray underneath to catch overflowing grease.)
  8. For extra taste, take out 10 minutes early and spread ketchup, tomato sauce (my favorite), or diced tomatoes on top. Or see sweet topping below. Return to oven for 10-15 minutes.
  9. Sweet topping: Combine 1-1/2 tbsp brown sugar, 1-1/2 tbsp yellow mustard, 1/4 cup ketchup.

So that’s going to wrap this up with this exceptional food momma's best meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!