Quinoa Bisi Bele Bath
Quinoa Bisi Bele Bath

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, quinoa bisi bele bath. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quinoa Bisi Bele Bath is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Quinoa Bisi Bele Bath is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quinoa bisi bele bath using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quinoa Bisi Bele Bath:
  1. Take 1 cup quinoa
  2. Get 1/4 cup toor dal
  3. Prepare 1/4 cup moong dal
  4. Take 1/2 teaspoon mustard seeds
  5. Prepare 1/2 teaspoon cumin seeds
  6. Make ready 4-5 dry red chillies
  7. Get 1/4 cup onion
  8. Get 1/4 cup carrot
  9. Get 1/4 cup beans
  10. Prepare 1/4 cup green peas
  11. Take 1/4 cup potato (optional)
  12. Make ready 1/4 cup peanuts
  13. Take 2 teaspoon red chilli powder
  14. Make ready 1 tespoon turmeric powder
  15. Make ready 2-3 teaspoon Bisi Bele Bath powder (I have used MTR)
  16. Get as needed Oil
  17. Take pinch Asafoetida
  18. Get 2 tsp curry leaves
  19. Make ready as needed Khara boondi
  20. Take 1 tsp Coriander Leaves finely chopped
  21. Make ready as needed Ghee
Steps to make Quinoa Bisi Bele Bath:
  1. First prepare plain quinoa (just like rice), boil toor daal and moong daal. Boil all veggies (carrot, beans, green pease, potato)
  2. In a big pan add oil half of mustard seeds, half of jeera, 2-3 dry red chilli, onion fry it nicely.
  3. Now add boiled veggies, peanuts, turmericpowder, chilli powder mix well. Then add boiled toor daal and moong daal mix it then add cooked quinoa mix all completely. Add bisi bele bath powder, salt, water as required (cook it in low flame)
  4. Cook it for 5 minutes. After tat in a small pan add oil, mustard seeds, jeera, asafoetida, hing, curry leaves and 2-3 dry red chillies.
  5. Pour this tadka on prepared bisi bele bath. Close the lid so the aroma of asafoetida ll remain. Then while serving garnish with finely chopped coriander and ghee. Sprinkle kaara boondi and have it hot hot bisi bele bath is ready to eat.

So that is going to wrap this up with this exceptional food quinoa bisi bele bath recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!