Smoked Sausage & Pierogi Bake
Smoked Sausage & Pierogi Bake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, smoked sausage & pierogi bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Sausage & Pierogi Bake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Smoked Sausage & Pierogi Bake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook smoked sausage & pierogi bake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Sausage & Pierogi Bake:
  1. Get 1 1/4 cup alfredo sauce
  2. Prepare 1/4 cup milk
  3. Take 1 tbs butter
  4. Make ready 1 small onion - diced
  5. Take 4 oz fresh mushrooms - sliced
  6. Get 6 oz beef Smoked sausage - cut to 1/4" slices
  7. Take 10 cheddar & potato Pierogi (I used Mrs. T's brand)
Steps to make Smoked Sausage & Pierogi Bake:
  1. Preheat oven to 375°F. In a bowl stir alfredo sauce and milk together until combined. Set aside.
  2. Heat a skillet over medium heat. Add butter, when butter is melted add onion and mushrooms. Cook until veggies begin to soften, stirring often. Add sausage and cook until warmed through, stirring occasionally. Turn off heat.
  3. Lightly spray the bottom of a 2 quart casserole dish with nonstick spray (my dish was 8x11"). Add 1/2 cup of sauce mixture and swirl to coat bottom.
  4. Arrange pierogis in a single layer in dish. Scatter sausage/veggie mixture over pierogis. Pour remaining sauce evenly over everything.
  5. Bake 20 minutes covered with foil. Remove foil, bake 20 minutes more uncovered. Let rest 5 minutes before serving. Enjoy!

So that is going to wrap it up for this special food smoked sausage & pierogi bake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!