Lemon Basil Chicken (Ayam Rica Rica)
Lemon Basil Chicken (Ayam Rica Rica)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemon basil chicken (ayam rica rica). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Basil Chicken (Ayam Rica Rica) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Lemon Basil Chicken (Ayam Rica Rica) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Make ready 1 kg chicken. I use buffalo wings and drumstick
  2. Make ready ginger
  3. Make ready gallangal
  4. Prepare leaves Kaffir lime
  5. Take Lemongrass
  6. Make ready Lime juice
  7. Make ready leaves lemon basil
  8. Make ready Blended Spices
  9. Prepare 2 shallots
  10. Take 5 garlics
  11. Prepare Turmeric
Instructions to make Lemon Basil Chicken (Ayam Rica Rica):
  1. Wash the chicken, and add lime juice to remove the smell.
  2. Half fry the chicken and take it out from the pan.
  3. Blend the spices together until it smooth.
  4. Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
  5. Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
  6. Add the basil leaves, stir a bit, and turn off the stove.

So that’s going to wrap it up for this special food lemon basil chicken (ayam rica rica) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!