Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- Make ready 1 lb Ground Beef
- Make ready 8 oz Vodka Sauce (bottled)
- Get 2 Yellow Sqaush, spiralized
- Make ready 1/4 Cup Onion, Chopped
- Take 1/4 Cup Matchstick Carrots
- Get 1 cp Fresh Green Beans, rinsed
- Prepare 1/8 Cup Cilantro, chopped
- Make ready 1 tbsp Fennel Seed
- Make ready 1 tsp Ground Orange Peel
- Get 1 tsp Smoked Paprika
- Prepare to taste Salt & Pepper
- Get 2 tsp Olive Oil
- Prepare Parmesan Cheese
Once nice and brown, drain in colander and return to skillet. Yellow Squash Pasta with Ground Beef and Vodka Sauce. Here is how you achieve it. Ingredients of Yellow Squash Pasta with Ground Beef and Vodka Sauce.
Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
- In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
- Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
- Serve and enjoy!
Here is how you achieve it. Ingredients of Yellow Squash Pasta with Ground Beef and Vodka Sauce. Here is how you achieve it. Ingredients of Yellow Squash Pasta with Ground Beef and Vodka Sauce. Yellow Squash Pasta with Ground Beef and Vodka Sauce instructions In a skillet on Medium heat, brown ground beef.
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