Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried mackerel in turmeric and curry powder. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Mackerel in Turmeric and Curry Powder is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried Mackerel in Turmeric and Curry Powder is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
- Get slices Mackerel cut thick
- Prepare 2 tbsp plain flour / corn starch
- Make ready 2 tsp tumeric powder
- Get 2 tsp curry powder
- Take 1/2 tsp salt
- Get 6 cloves garlic
- Make ready 4 slices ginger
Steps to make Fried Mackerel in Turmeric and Curry Powder:
- Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
- Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.
So that’s going to wrap this up for this special food fried mackerel in turmeric and curry powder recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
