Beans Thovaran || Green Beans Stir Fry
Beans Thovaran || Green Beans Stir Fry

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, beans thovaran || green beans stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

To begin with this particular recipe, we must prepare a few components. You can have beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
  1. Prepare Green Beans - 500 grams chopped finely
  2. Prepare Coconut - 1 cup grated
  3. Make ready 1 tsp Cumin Seeds
  4. Make ready 2-4 Green Chilli
  5. Get Coconut Oil - 1 tblsp
  6. Take 1 tsp Mustard Seeds
  7. Make ready 1 tsp Urad dal
  8. Get Salt as required
Instructions to make Beans Thovaran || Green Beans Stir Fry:
  1. Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
  2. Heat coconut oil in a pan, crackle mustard and urad dal.
  3. Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
  4. Add in coconut masala and mix well and cook for another 3-5 minutes.
  5. Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.

So that’s going to wrap this up for this exceptional food beans thovaran || green beans stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!