Baked Scallops
Baked Scallops

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked scallops. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Scallops is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Scallops is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook baked scallops using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Scallops:
  1. Take 6-8 cloves Garlic
  2. Make ready 1/4 cup Butter
  3. Prepare 1/4 cup butter
  4. Prepare 1/8 cup flour
  5. Get 2 cups milk
  6. Take 1 teaspoon salt
  7. Prepare 1 cup grated eden cheese
  8. Prepare 20-25 pcs small and medium scallops
Steps to make Baked Scallops:
  1. Melt butter and saute garlic set aside
  2. Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
  3. Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
  4. Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
  5. Garnish with chopped parsley

So that’s going to wrap this up with this special food baked scallops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!