Dhingri Chole (dry white mushrooms with chickpeas)
Dhingri Chole (dry white mushrooms with chickpeas)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dhingri chole (dry white mushrooms with chickpeas). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dhingri Chole (dry white mushrooms with chickpeas) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Dhingri Chole (dry white mushrooms with chickpeas) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have dhingri chole (dry white mushrooms with chickpeas) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dhingri Chole (dry white mushrooms with chickpeas):
  1. Take 7 oz dried chickpeas soaked overnight
  2. Get 2 tsp salt
  3. Make ready 1/2 tsp baking soda
  4. Take 1 handful of dried Chinese mushrooms soaked in water 30 minutes
  5. Prepare 5 tbsp ghee or peanut oil
  6. Make ready 2 bunch green onions chopped finely
  7. Make ready 3 tbsp minced garlic
  8. Make ready 2 inch piece of ginger root grated
  9. Take 3 large tomatoes chopped
  10. Prepare 1 tsp ground turmeric
  11. Get 3 tbsp lemon juice
  12. Take 2 tbsp cumin seed
  13. Take 1 tsp garam masala
  14. Get 1/2 tsp ground chilies
  15. Get 1 tsp ground cumin
  16. Take 1 cup water
  17. Prepare 3 tbsp fresh coriander leaves
Instructions to make Dhingri Chole (dry white mushrooms with chickpeas):
  1. after soaking chickpeas over night drain cook with water salt baking soda till soft but crisp
  2. drain mushrooms chop coarsely
  3. heat the oil in pan fry onions till golden brown add garlic ginger fry 4 minutes add tomatoes turmeric lemon juice cumin seeds garam masala powdered chilies ground cumin stir fry
  4. add the mushrooms stir fry 1 minute add chickpeas cook for 5 minutes cover 5 minutes more sprinkle fresh coriander
  5. adapted from the cookbook favorite Balti and Indian recipes

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