Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, cauliflower fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cauliflower fried rice is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cauliflower fried rice is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cauliflower fried rice using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cauliflower fried rice:
- Prepare 1 head cauliflower
- Make ready 1 tbsp coconut oil
- Make ready 4 slice bacon
- Get 200 grams peeled and deveined prawns
- Take 4 eggs
- Make ready 1 tbsp fish sauce
- Make ready 1 onion, chopped
- Get 2 garlic cloves
- Get 1/2 capsicum
- Make ready 1/4 ginger
- Get 3 tbsp tamari
- Take pinch himalayan salt
- Make ready pinch ground black pepper
- Get 3 tbsp chopped parsley
- Make ready bunch bean sprouts
- Get 1 chilli long red to serve
- Make ready 1 lime wedges to serve
Steps to make Cauliflower fried rice:
- Pulse cauliflower until it resembles rice
- Melt coconut oil and fry bacon until crispy. Remove from pan and pan fry prawns until almost cooked
- Whisk eggs and make a thin omelette, when cooked remove and slice thinly.
- Heat remaining coconut oil and add onion and garlic cook until soft, add capsicum and ginger cook for 3-5 mins add the cauliflower and cook until tender. Add the tamari salt and pepper and remaining ingredients sir fry for a minute or two until heated through.
- Serve with splash of fish sauce and chilli if desired
So that’s going to wrap it up with this special food cauliflower fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!