Chilli and Orange Duck
Chilli and Orange Duck

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chilli and orange duck. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chilli and Orange Duck is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chilli and Orange Duck is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chilli and orange duck using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chilli and Orange Duck:
  1. Make ready 3 strips of orange rind
  2. Get 2 kg whole duck
  3. Make ready 2 sprigs of fresh mint
  4. Get 2 clove of garlic
  5. Make ready 60 ml orange juice
  6. Make ready 3 tsp plain flour
  7. Make ready 180 ml chicken stock
  8. Prepare 2 medium oranges, peeled and cut into segments
  9. Get 2 tbsp chopped fresh mint
  10. Make ready 80 ml orange juice (extra)
  11. Prepare Chilli Paste
  12. Take 2 clove garlic, crushed
  13. Make ready 2 tbsp paprika
  14. Take 2 tsp chilli pepper
  15. Get 3 tsp ground cumin
  16. Prepare 2 tsp ground coriander
  17. Prepare 2 tsp achiote paste
  18. Make ready 2 tbsp tequila
  19. Get 2 tbsp orange juice
Steps to make Chilli and Orange Duck:
  1. Preheat oven to 200'c
  2. Prick duck all over with fork. Place rind, mint and garlic inside duck. Place duck on wire rack in baking dish. Bake uncovered for 30 minutes.
  3. Pour fat from dish. Rub duck all over with chilli paste, reduce heat to 180'c, and bake uncovered for a further 50 minutes, or until duck is tender. Brush occasionally with orange juice. Cover duck with foil if over-browning.
  4. Remove duck from dish. Keep warm.
  5. Pour 80ml of juice from inside duck into jug.
  6. Stir flour with sufficient duck fat over heat in saucepan until lightly browned. Slowly stir in combined reserved duck juices, extra orange juice and chicken stock. Stir over heat until sauce boils and thickens.
  7. Stir in orange segments and mint and remove from heat. Serve sauce with duck.

So that’s going to wrap this up with this exceptional food chilli and orange duck recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!