Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed masala bhindi. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bharwan bhindi, or stuffed bhindi, is an excellent example of this. It can be served with bread and raita Bhindi, or okra, has a mild taste that makes it well-suited for strong-flavored masala dishes. Bharwa=stuffed and Bhindi=okra so in this recipe, the okra is stuffed with a spicy filling and then cooked Take one bhindi and stuff it with the prepared masala.
Stuffed masala bhindi is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Stuffed masala bhindi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed masala bhindi using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Stuffed masala bhindi:
- Take 8-10 bhindi(ladyfinger) cut into slit
- Make ready 1 tsp red chilli powder
- Get 1 tbsp haldi powder
- Get 4 tbsp corriender powder
- Prepare as per taste Salt
- Prepare 2 tbsp oil
- Take 1 tbsp ginger garlic paste
- Make ready 1 tsp rai(mustard seeds)
- Get 1 tbsp chopped corriender leaves
- Make ready 1 tsp lemon juice
Serve the Paneer Stuffed Bhindi Masala along with Phulka's, Gujarati Kadhi and Badam Ki Kheer Recipe for a weekday meal. If you like this recipe, you can also try other recipes such as. In a medium bowl mix flour, garam masala, salt, cayenne pepper and Add stuffed okra and stir. Cover the pan and cook on low to medium heat until the okra is tender.
Steps to make Stuffed masala bhindi:
- Wash the bhindi cut into slit. In a plate add salt, red chilli powder, haldi, coriander powder mix them all together now apply this mixture in between bhindi.
- In a pan add oil as it heats add rai, ginger garlic paste then add bhindi into the pan roast them for 2 mins on high flame then cook it for 10 min on low flame. Then add lemon juice and coriander leaves and mix them together saute it for 2 mins then turn off the gas. Serve hot with roti.
Restaurant-style Bhindi masala gravy with step-by-step pictures. Enjoy this North Indian bhindi masala with rice, roti or any other flatbread! If you are an okra/lady finger/bhindi fan. Bhindi Masala Recipe with video & step by step photos. This bhindi masala is a easy & delicious semi dry okra curry. with this bhindi masala recipe, you can make restaurant type bhindi masala.
So that’s going to wrap this up for this special food stuffed masala bhindi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
