Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. ThaiChef food is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. ThaiChef food is something that I have loved my entire life. They are nice and they look fantastic.
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe. Thai basil chicken recipe (pad kra pao gai ΰΈΰΈ±ΰΈΰΈΰΈ£ΰΈ°ΰΉΰΈΰΈ£ΰΈ²ΰΉΰΈΰΉ) - Thai Recipes. Spicy Thai Basil Chicken (Pad Krapow Gai) - How to Make Spicy Basil Garlic Chicken.
To get started with this recipe, we have to prepare a few components. You can cook π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- Make ready 250 g. minced pork
- Make ready 3 cloves garlic
- Take 3 pcs. chili
- Get to taste holy basil
- Prepare 1 pc. long red chili
- Take 1 tbsp. sugar
- Make ready 1.5 tbsp. fish sauce
- Make ready 1 tbsp. soy sauce
- Get 1.5 tbsp. oyster sauce
- Prepare 1 tbsp. water
- Get 1/4 tsp. black soy sauce
- Make ready 2 tbsp. vegetable oil
- Make ready 1 egg per person (crispy egg)
This flavourful and spicy Thai stir-fry featuring holy basil is a classic. Pad Gaprao (Pad Kra Pao) ΰΈΰΈ±ΰΈΰΈΰΈ°ΰΉΰΈΰΈ£ΰΈ² Chicken Stir-Fry with Holy Basil. This popular Thai dish has many English Although this recipe is most popular with chicken, you can make it with just about every kind of protein imaginable. Pad krapao (or pad kra pao) is a tasty Thai favorite.
Steps to make π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- Pound Garlic + chili β’ clean holy basil and slice long red chili
- Mix Krapow sauce sugar + soy sauce + black soy sauce + fish sauce +oyster sauce + water
- Turn to High heat and turn to low heat add vegetable oil then Fried garlic + chili until get aroma with low heat and add minced pork fried until cooked β’ add sauce keep stir until sauce absorb by minced pork turn to high heat add basil and red long chili π
Top with a fried egg, if desired. Add chile paste, onion, and bell pepper. Stir in basil leaves and season with pepper. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! In said recipes, we used what our local Asian grocery store labels as, "Thai Basil," which is actually a variety of cinnamon basil.
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