Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, coconut burfi. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Burfi is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Coconut Burfi is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut burfi using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Burfi:
- Prepare 80 Gram desiccated Coconut
- Make ready 250 Grm Sugar
- Prepare 1/3 cup Powder Milk
- Make ready 3 Tbsp Fresh Milk
- Get 1 tsp Butter or ghee
- Prepare 1/4 tsp cardamom Powder
- Prepare Few drops Kewra Water
- Make ready 1/3 cup Water
- Prepare As required Green Food Colour
Instructions to make Coconut Burfi:
- Ek pan sugar or Pani dal kar 5 sy 7 mint pakaen.
- Ab is me milk Powder, Elaechi powder, Kewra water, green food colour or liquid milk dal kar 5 sy 10 mint tak halki anch par pakaen.
- Ab is me butter ya ghee dal kar 5 mint tak pakaen.
- Phr pan ko stove sy hata Lein or coconut dal kar Achi trha mix karein.
- Itna mix karein coconut sb liquid pan absorb krly.
- Then Kisi plate ya mold ko butter sy grease krlen.
- Phr usme coconut mixture dal kar set krden or thanda hony dein.
- Thanda ho jany par desiccated coconut sy flag ka Chand sitara bana ke decorate krlen.
- Ya apni pasand ki decoration krlen.
So that is going to wrap it up for this special food coconut burfi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
