Tri colour spicy Chicken Biryani
Tri colour spicy Chicken Biryani

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tri colour spicy chicken biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tri colour spicy Chicken Biryani is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tri colour spicy Chicken Biryani is something that I’ve loved my entire life.

Last weekend I made Briyani with Chicken…I have tried making briyani many times,Each time there will be something missing in it. But last time I made Add in the green chilli and also the chicken pieces and sear the meat till it is no longer pink. Add in the Tomatoes,Red chilli,Tumeric and Garam masala.

To get started with this recipe, we have to prepare a few components. You can have tri colour spicy chicken biryani using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tri colour spicy Chicken Biryani:
  1. Take 2 Cups soaked basmati rice
  2. Prepare 2 pinches Food colour orange and green just from each
  3. Prepare as per taste Salt
  4. Get 1 tomato chopped
  5. Make ready 2 Tablespoons curd
  6. Get leaves Few Mint
  7. Get 3 onions (deep fried)
  8. Make ready 1 Teaspoon Turmeric powder
  9. Take 1 Teaspoon red chilli powder
  10. Make ready 2 Tablespoons refined Oil
  11. Get 4 Tablespoons ghee
  12. Take 2 drops lemon juice
  13. Make ready 1 Teaspoon kewra essence
  14. Make ready Dry Masala:
  15. Prepare 2 Bay leaves
  16. Make ready 1 Chakri flower
  17. Prepare 9-10 pieces Black peper (whole)
  18. Get 1 Teaspoon whole Zeera
  19. Make ready 2 pieces whole Chinnamon stick
  20. Prepare 3-4 dry red chilli

Chicken Biryani is very popular in every age group. Today, I am sharing a delicious recipe of how to make Spicy Chicken Biryani at home by using simple ingredients. This recipe is very easy to make and it tastes all time yummy and delicious. Chinese Beef Chili, Tri Color Stir Fried Rice and Sweet Sour Eggs - Chinese Beef Chili, Tri Color Stir Fried Rice and Sweet Sour Eggs by Cooking Expert Maida Rahat in HOME COOKING Show on Masa.

Instructions to make Tri colour spicy Chicken Biryani:
  1. Marinade the chicken by adding some turmeric powder, ginger garlic paste 2 teaspoon, red chilli powder,1 chopped, 2 Tablespoons of curd, little salt and mix it and keep it aside for 30 mins.
  2. Note: use half dry masala (khada masala) for rice and half dry masala for making chicken.
  3. Now switch on the gas and place a pan there and pour 2 Tablespoons of oil, 2 Tablespoons of ghee, all khada masala and add now marinated chicken to it and fry with the masala for 5 mins in medium and slow flame. Then add little bit of water to it and cover the lid and cook it until the chicken is cooked.
  4. In the mean time while Chicken is in process of cooking place a pot add 1 Tablespoon of ghee add all khada masala(dry madala) add enough water when the water gets boil then add all soaked rice. Drop little bit of lemon juice so the the rice will be separated. Cook up to 80 percent, don't try to over cook it and also Cook it on high flame. When it is done drain all excess water just strain all water and keep it open under a fan for 20 mins.
  5. Now take two bowls just mix orange colour with rice(dry) and with other rice green colour.
  6. Take a pot add 2 Tablespoons of ghee and spread it well. Now add 1 layer chicken to it's top add 1 layer orange colour, again another layer white rice, to it's top add 1 layer chicken, then again 1 layed green colour rice. Now just pour 1 Teaspoon of kewra essence to it and cook it on medium flame for 5 mins then in low flame for 10 mins and Cover the lid.
  7. Then garnish it with fryied onions and mint leaves.

Leading source of Chinese Chicken Biryani recipes KhanaPakana.com..recipe, Quick Chicken biryani, Biryani for beginners, How to make biryani in pressure cooker, How to prepare pressure cooker biryani recipe, Spicy chicken biryani Spanish Rice is a quick, delicious side dish that's as easy as cooking a pot of rice using chicken broth, tomato sauce, and seasonings! With biryani, serve Koftas and some yogurt dish—Yogurt with Tiny Dumplings, or Yogurt with Potatoes. If you wish to serve a vegetable, Cauliflower with Ginger and Chinese Parsley would be very good. Chicken biryani is a rich and spicy chicken and rice dish that everyone will love.

So that is going to wrap it up for this special food tri colour spicy chicken biryani recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!