Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bharwa bhindi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bharwa Bhindi is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bharwa Bhindi is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have bharwa bhindi using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bharwa Bhindi:
- Make ready 20 Ladyfingers
- Make ready 2 tbsp Coriander powder
- Make ready 2 green chillies
- Get 1/2 tbsp Red chilli powder
- Prepare 1/2 tbsp Turmeric powder
- Prepare 1/2 tbsp Garam masala
- Get as per taste Salt
- Get 1/2 tbsp Amchur powder
- Get 3 tbsp Roasted Gram flour
- Make ready 1/2 cup Oil
- Prepare 1/4 tbsp Mustard seeds
- Take 1/4 tbsp Cummin seeds
- Get 2 tbsp Garlic paste
- Prepare 1/4th tbsp Hing / asafoetida
Instructions to make Bharwa Bhindi:
- Wash and Pat dry all the ladyfingers. Make a slit with knife.
- In a bowl take all the masalas and gram flour. Add oil and garlic paste. Make a mixture of it.
- Fill in the masala in the ladyfingers. Secure it by pressing.
- Heat wok add oil mustard seed cummin seeds Hing garlic paste and green chilli. Add the stuffed ladyfingers and cook on low flame for 20-30 minutes.
So that’s going to wrap this up for this exceptional food bharwa bhindi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
