Ciba achari masala methi square
Ciba achari masala methi square

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ciba achari masala methi square. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Ciba achari masala methi square is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Ciba achari masala methi square is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook ciba achari masala methi square using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ciba achari masala methi square:
  1. Make ready 1 spoon Ciba ka achari masala
  2. Make ready 1 cup Besan
  3. Make ready 1/1/4 cup Butter milk
  4. Take 1/2 spoon haldi powder
  5. Get 1/2 spoon Black til
  6. Prepare 1/2 spoon white til (sesame seeds)
  7. Take 1 cup Methi
  8. Make ready 2 Tomato
  9. Get 10 Grepes
  10. Prepare to taste Salt
  11. Make ready 2 spoon Oil

Achari Gosht recipe is nothing but a mutton dish made with achari masala. The mutton is first cooked along with ginger garlic paste. Achari Paneer Recipe - The overall taste and flavor of this achari paneer masala gravy is very different and unique compared to typical North Indian paneer gravies. Serving suggestion: this achari paneer masala gravy goes well with tandoori roti, lachha paratha or plain paratha, naan or garlic naan.

Steps to make Ciba achari masala methi square:
  1. Sabse pahle methi ko ak dum barik cut kar lege fir butter milk me besan methi salt hari mirchi haldi dal kar ghol tayar karege
  2. Fir usko kadai me dal kar 8-10 mint hilate hui pakayege fir ak square jese box me oil laga
  3. Kar ghol ko fila dege fir ak kadai me 2 spoon oil leke garam karegeb
  4. 1.spoon ak bowl me nikal lege fir 1 spoon me black til or whilt til dal kar sunhara hone par ghol pe dal dege ab jis bowl me
  5. Oil dala hai usme achari masala tomato or grepes dal kar mix karege ab ghol ko squareme
  6. Cut karke upar tomato or grepes laga dege

Then add achari masala to the pan followed by turmeric powder, amchur powder, chilly powder and cumin powder. Garnish with mango pickle masala with oil, kasoori methi and lemon juice and mix well. Serve it hot with any Roti/Naan/Chapati on the side and some sliced onions on the side. Online ordering menu for Masala Square. Welcome to Masala Square in Somerville, Massachusetts!

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