Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fruit basket fondue. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fruit Basket Fondue is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fruit Basket Fondue is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fruit Basket Fondue:
- Make ready 1 pint strawberries
- Take 4 bananas
- Make ready 4 pears
- Take 1 small pineapple
- Prepare 1/2 lb pound cake
- Take 12 oz semisweet baking chocolate
- Make ready 1/2 cup heavy whipping cream
- Prepare 1/2 cup light corn syrup
- Make ready 1/2 tbsp strong brewed coffee
- Make ready 1 tbsp vanilla extra
- Take 1/2 tsp orange extract
Steps to make Fruit Basket Fondue:
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.
So that is going to wrap it up with this exceptional food fruit basket fondue recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!