Fried Tacos
Fried Tacos

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Tacos is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Fried Tacos is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried tacos using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fried Tacos:
  1. Make ready 1.5 lb chicken tenders (unthawed)
  2. Make ready 1 tbsp butter
  3. Make ready 16 oz. can refried beans
  4. Take 1 can salsa (small)
  5. Prepare 20 pk Guerro flour tortilla fajita wraps
  6. Get 1 bag (2 cups) colbey/jack cheese
  7. Get seasoning salt, garlic (to taste)
  8. Prepare 1 pkg chicken taco seasoning
  9. Prepare sour cream (optional)
  10. Prepare 2-3 cups vegetable oil for frying
  11. Make ready paper towels
Steps to make Fried Tacos:
  1. Put vegetable oil in a deep pot, and turn stove on medium (do this first, as it allows grease to get as hot as possible as you follow remaining instructions)
  2. Chop chicken tenders into bite size pieces
  3. Sprinkle seasonings onto chicken to your liking. But, not too much (still have to add chicken taco seasoning)
  4. In medium frying pan, melt butter on medium heat, then add chicken
  5. When chicken has been cooked thoroughly, drain some of the butter (not all) and empty the contents in the chicken taco seasoning pkg onto the cooked chicken.
  6. Add refried beans to the chicken;mix until well blended. Don't allow beans to get too hot, because they will be too runny.
  7. Mix the bottle of sauce in with the chicken and beans. Stir until well-blended
  8. Sprinkle cheese right down the middle of tortilla; add about 2 spoonfuls of the chicken mixture down the middle of the tortilla; fold tortilla to resemble a taco
  9. By now, grease should be more than ready to fry; place one taco in between the tongs and hold taco down in the grease until the taco is hard enough to hold itself together; fry both sides until golden brown
  10. In a paper towel-covered pan, place the finished taco over the paper towels to absorb grease.
  11. Repeat step 8-10
  12. Enjoy dipped in sour cream and/or salsa!

So that is going to wrap this up for this special food fried tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!