Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oven baked vegetable quiche. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
You will love this delicious Dairy-Free Vegetable Quiche (With Eggs) recipe! So for all of you out there who eat dairy- or milk-free, I have a stellar quiche recipe for you! I was wanting to make a quiche for a brunch a few weeks ago, and in lieu of cheese and cream, decided to instead throw in a ton of.
Oven Baked Vegetable Quiche is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Oven Baked Vegetable Quiche is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook oven baked vegetable quiche using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Vegetable Quiche:
- Get 12 Eggs
- Get 1/2 Red bell pepper
- Take 1/2 Yellow bell pepper
- Make ready 1/2 large tomato
- Prepare 1/4 box Mushrooms (chopped fine)
- Make ready 1 cup Broccoli florettes
- Prepare 1/4 Onion (chopped fine)
- Prepare 1/2 cup Grated mozzarella cheese
- Make ready 3 tbsp Butter or olive oil
- Make ready 1/2 cup Milk
- Prepare 8 slice Turkey bacon, bacon, or ham (optional)
- Make ready 1 Salt and pepper
It tastes like a crustless quiche Baked Vegetable Frittata. Traditionally, frittata is started on the stove then transferred to the oven to finish cooking. This is the way I cook frittatas if I'm. Serve cold, room temperature, or warmed.
Instructions to make Oven Baked Vegetable Quiche:
- Preheat oven to 325
- Cut vegetables into bite-size pieces
- Sauté veggies (minus tomatoes) with butter; start with broccoli, and asparagus, then bell peppers, then mushrooms and onions
- In a bowl, scramble eggs and milk
- Add cheese to bowl
- Add vegetables to bowl and stir
- Pour egg mix into greased 9 qt casserole dish
- Bake for 30-45 minutes [use a knife to check when it comes out clean], let cool for 3 minutes
Line crust with parchment paper; fill with pie weights or beans. This quiche also travels well so it's great for a potluck! I want to say a bit about the baking. It's going to depend on the size of your quiche. I made a VERY deep one and it took about an hour in the oven.
So that is going to wrap this up for this exceptional food oven baked vegetable quiche recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!