Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean taco soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Black Bean Taco Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Black Bean Taco Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook black bean taco soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean Taco Soup:
- Prepare 1 lb ground beef, cooked, drained
- Take 1 medium onion, chopped
- Take 1 packages taco seasoning
- Prepare 1 can 16.5 oz, sweet corn kernels, drained
- Take 1 can 15.5 oz, black beans, drained and rinsed
- Get 2 can 14.5 oz, diced tomatoes (with green chiles is optional)
- Get 1 can 8 oz, tomatoe sauce
- Make ready 1 sour cream
- Take 1 shredded cheese
- Get 1 Tostitos Original Restaurant Style chips
Instructions to make Black Bean Taco Soup:
- Brown meat and onion in your soup pot. Drain. Put meat back in pot.
- Add taco seasoning and water according to the package and simmer for about 8 minutes.
- Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
- Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
- Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.
So that’s going to wrap this up with this special food black bean taco soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!