Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, baked kale chips. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Kale Chips is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Kale Chips is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook baked kale chips using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Baked Kale Chips:
- Get 1 bunch kale
- Take Drizzle of olive oil
- Take Drizzle of red wine vinegar (optional)
- Get Shake of Kosher salt
- Get Shake of garlic & herb seasoning
Steps to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that is going to wrap this up for this special food baked kale chips recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
