Tomitio cauliflower and bacon pie
Tomitio cauliflower and bacon pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tomitio cauliflower and bacon pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomitio cauliflower and bacon pie is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tomitio cauliflower and bacon pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have tomitio cauliflower and bacon pie using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomitio cauliflower and bacon pie:
  1. Make ready crust
  2. Make ready 2 large eggs
  3. Get 1 cup mozzarella cheese, shredded
  4. Prepare 1 lb cauliflower
  5. Prepare 1/4 tsp salt
  6. Prepare 1/4 tsp granulated garlic powder
  7. Take filling
  8. Prepare 2 lb tomitio
  9. Take 1/4 tsp salt
  10. Make ready 5 large eggs
  11. Take 1 cup mozzarella cheese, shredded
  12. Make ready 1/4 cup grated parmesan cheese
  13. Make ready 1/4 tsp granulated garlic powder
  14. Get top
  15. Get 3/4 lb bacon
  16. Take 1/4 cup grated parmesan cheese
  17. Make ready 2 tbsp margarine
Steps to make Tomitio cauliflower and bacon pie:
  1. Microwave the cauliflower for 6 minutes. Squeeze the liquid out of the cauliflower. Microwave the cauliflower 3 more minutes let sit 2 minutes squeeze the liquid out again. Set aside let cool.
  2. If your tomitios came with husk take them off and wash the tomitios. Cut each one in half as you wash them. Heat margarine in a pan add tomitios to pan.
  3. Add spices to tomitios. Cook for about 10 minutes and mash the tomitios. Cook till liquid is reduced. About 10 minutes. When thick turn off heat. Let cool.
  4. Mix the cauliflower, mozzarella cheese, salt, 2 eggs, and garlic. Form in a 9 inch deep dish pie pan sprayed with nonstick the crust ingredients.
  5. When in pan, put into oven and turn on to 400° Fahrenheit. Let heat up and when its up to temperature let bake 15 minutes.
  6. Take out of the oven. Set aside and add parmesan cheese. Mix the tomitios, cheese, eggs, salt, and garlic. Add to crust.
  7. Add parmesan cheese on top. Work a lattice work of bavon on top add back to oven back 47 minutes or till done let sit 10 minutes. Serve hope you enjoy!

So that’s going to wrap it up for this special food tomitio cauliflower and bacon pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!