Bacon & Asparagus Breakfast Casserole
Bacon & Asparagus Breakfast Casserole

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bacon & asparagus breakfast casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon & Asparagus Breakfast Casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Bacon & Asparagus Breakfast Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Bacon or " bacoun " was a Middle English term used to refer to all pork in general.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon & asparagus breakfast casserole using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon & Asparagus Breakfast Casserole:
  1. Prepare 8 slices bacon cooked crisp and crumbled
  2. Make ready 1 cup refrigerated hash browns
  3. Get 1 cup chopped fresh asparagus
  4. Take 1 chopped Roma tomato
  5. Prepare 1/2 cup chopped green onions
  6. Get 1 &1/4 cup shredded cheddar cheese
  7. Take Salt&pepper
  8. Get 1/2 cup original Bisquick mix
  9. Make ready 1 cup milk
  10. Make ready 3 large eggs

His mother, Lady Anne Cooke Bacon, was. Bacon is any of certain cuts of meat taken from the sides, belly, or back of a pig that may be cured and/or smoked. Bacon may be eaten fried, baked, or grilled, or used as a minor ingredient to flavor dishes. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig.

Instructions to make Bacon & Asparagus Breakfast Casserole:
  1. Heat oven to 400. Spray baking dish with cooking spray.
  2. In baking dish mix bacon, hash browns, tomatoes, asparagus, 1/4 cup green onions, 3/4 cup of cheese, and salt&pepper until well combined.
  3. In a mixing bowl whisk bisquick, milk, and eggs until well blended then pour evenly over mixture in baking dish.
  4. Bake uncovered 40 minutes. Insert knife and make sure knife comes out clean. Sprinkle with remaining cheese until melted about 2 minutes. Cool 10 minutes before serving. Garnish with remaining green onions.

How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon. Ever wonder how bacon is made? Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips.

So that is going to wrap this up for this exceptional food bacon & asparagus breakfast casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!